Dough Recipe · Dough Ornament Recipe

Decorative cookies. NOT EDIBLE!

Ingredients

• 4 cups all-purpose flour
• 1 cup salt
• 1 ½ cups warm water

Cooking Directions

1. Preheat oven to 325 degrees F (165 degrees C).
2. Mix flour and salt well. Gradually add water, stirring with a large spoon. Finish mixing with hands. Knead until soft and pliable.
3. Roll out on floured surface about 1/8 inch thick. Cut shapes with cookie cutters. Place on cookie sheets. With a toothpick make a hole in the top of the ornament for threading string. Bake at 325 degrees F (165 degrees C) until hard, about 1 hour. Decorate with paint and varnish to preserve.

Nutrition Facts

• calories1820
• carbohydrateContent381.5 g
• fatContent4.9 g
• fiberContent13.5 g
• proteinContent51.6 g
• saturatedFatContent0.8 g
• sodiumContent93427.4 mg
• sugarContent1.4 g