Vegetarian Recipe ⤏ Cottage Cheese Roast

My kids were raised as vegetarians and this is our favorite 'meat loaf'.

Ingredients

• 1 (16 ounce) package creamed cottage cheese
• 4 eggs, beaten
• ¼ cup vegetable oil
• 1 (1 ounce) envelope dry onion soup mix
• 1 cup finely chopped walnuts
• 1 ½ cups cornflakes cereal

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
2. In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts and cereal. Spoon into prepared pan.
3. Bake in preheated oven for 35 to 40 minutes.

Nutrition Facts

• calories277.6
• carbohydrateContent10.5 g
• cholesterolContent101.4 mg
• fatContent21.5 g
• fiberContent1.3 g
• proteinContent12.9 g
• saturatedFatContent4.4 g
• sodiumContent609.3 mg
• sugarContent1.5 g